Dirty Cow launched its new sustainable packaging range with Sainsbury’s ‘taste of the future’ trial listing.
The move represents the next step in the brand’s sustainability journey, utilising a new pack specifically designed to provide a practical, sustainable option that benefits the environment without compromising performance.
Co-founder of Dirty Cow, Neil Taylor, said of the new collaboration with Parkside: “We are delighted to announce this progression into 100% compostable packaging. This collaboration has enabled us to achieve an all-round compostable, organic and certified product, with packaging that does not compromise our chocolate bars’ overall quality. Responsible design and manufacturing are core to our business, and this new packaging solution epitomises that.”
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